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KhoraAk-e Loobiaa - ホラケ ルビア

3/10/2015

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Khoraak-e Loobiaa is a simple and delicious side dish that can replace the main dish just by adding a piece of bread. See the recipe



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ホラケ ルビアはシンプルで美味しいサイドディッシュです。パンを一切れ添えるだけで、メインディッシュにもなります。レシピはコチラ





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KHORESHT BAAMIEH - ホレシュテ バーミエ

9/2/2014

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Okras are sweet, tender and delicious if properly fixed. Okra lovers would appreciate this stew’s familiar texture and wonderful flavor. See The Recipe



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おくらは上手に扱えば甘くて柔らかく、おいしくなります。オクラが好きな人はこのシチューのなつかしい味と素晴らしい風味が気に入ると思いますよ。レシピはコチラ




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KHALAL BAADAAM - ハラル バドゥン

7/26/2014

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This is a tangy saffron flavored nut stew; a combination of mild sweet and sour taste of the little red jewels-barberries. See The Recipe



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これはサフランの香りが効いたナッツのシチューです。宝石のような赤いバーベリーのマイルドな酸味と甘さのコンビネーションを味わってください。レシピはコチラ




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Ghormeh Sabzi - ゴルメ サブジ

6/22/2014

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Can you imagine the taste ! The combination of flavorful and aromatic herbs, tangy and citrusy slow cooked beef cubes and fork-tender beans!? That’s Ghormeh Sabzi. See The Recipe



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味を想像できますか?風味高いハーブとさわやかなシトラスの香りで甘酸っぱく煮込まれた牛肉とフォークで切れるくらい柔らかい豆のコンビネーション。それがゴルメ サブジです。レシピはコチラ



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Khoresht Fesenjaan - ホレシュテ フェセンジャン

6/14/2014

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Biting into a tender piece of well-cooked sweet and sour chicken covered with walnut and tangy pomegranate flavor is a unique taste of a Persian food that you can experience at the comfort of your own home. Continue


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クルミとザクロの風味で、甘酸っぱく煮込まれたやわらかいチキンは、ペルシャ料理独特の味です。おうちで簡単に味わうことができますよ。続きはコチラ




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